Monday, November 26, 2012

Special Holiday Meals...

Saturday, December 22, 2012

"After The Pageant" Dinner

$33 ~ Three Course Prime Rib Dinner
(in addition to our full Dinner Menu)
10% Donated to Rockport Christmas Tree Committee

Monday, December 24th

Christmas Eve Dinner

Full Dinner Menu, 5 - 8 pm
Reservations Recommended

Monday, December 31, 2012

New Year's Eve, Five Course Prix Fixe Dinner



Lobster Sherry Bisque
Beauport Bloody Mary Shrimp Cocktail with Pickled Vegetables
Seared Pork Belly with Vidalia Onion Jam and Pumpernickel Toast Points
Wild Mushroom Flatbread Shiitake, Portabella, and Oyster Mushrooms with Crumbled Goat Cheese and Balsamic Drizzle
Smoked Alaskan Sockeye Salmon and Watercress Salad with Grilled Lemon Vinaigrette and Caper Berry Relish
Hearts of Romaine with Shaved Parmesan, Caesar Dressing and Grilled Crostini
Spiced Walnuts and Apples over Baby Greens with Crumbled Gorgonzola and Champagne Vinaigrette
Lemon Sorbet
Pan-Seared Rack of Lamb with Caramelized Onion Gruyere Sauce, Roasted Sweet Potatoes and Baby Carrots
Grilled Atlantic Swordfish with Sesame Jicama Slaw and Citrus Basmati Rice
Filet Oscar Filet Mignon, Sweet Lobster and Fresh Asparagus
with Demi Glace, Béarnaise Sauce, and Mashed Yukon Gold Potatoes
Applejack ChickenStatler Chicken Breast with Spiced Brandied Apples, Yukon Gold Mashed Potatoes and Baby Carrots
Grilled Rib-Eyewith Gorgonzola Demi Glace, Roasted Fingerling Potatoes and Grilled Asparagus
Roasted Vegetable Ratatouille over Spinach Quinoa
Flourless Chocolate Torte
Rum-Spiced Eggnog Anadama Bread Pudding
Bailey’s Irish Crème Brûlée
Lemon Berry Tart
$75 per person

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